Chocolate Protein Brownies

Written By Genevieve Smyth

Indulge in a guilt-free treat with this protein-packed brownie made with chocolate protein powder, plant-based yogurt, and egg. This deliciously rich and fudgy brownie combines the decadence of chocolate with the nutritional benefits of high-quality protein, making it the perfect post-workout snack or healthy dessert. The Greek yogurt adds a creamy texture and a boost of calcium, while the egg helps bind the ingredients and provides an extra protein punch. Enjoy the satisfaction of a sweet treat that supports your fitness goals and keeps you fueled throughout the day!

Ingredients

Makes 2 single servings

  • 1 egg

  • 1.3 cup vanilla plant based yogurt (I like Siggi’s)

  • 2 tablespoons chocolate protein powder (I like Nuzest)

  • 2 tablespoons cacao powder

  • 1 tbspn maple syrup

  • (Optional) 1 tbspn dark chocolate chips

Directions

Mix all ingredients together, except the chocolate chips, until well combined. Portion into two ramekins and top with chocolate chips. Microwave for 1 min 30 seconds.

Nutrition Facts Per Serving

Calories: 312 | Fat: 12g | Carbohydrates: 32g | Protein: 23g

Genevieve Smyth
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